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Xinjiang SHENGLI Biotechnology Co., Ltd. is a national high-tech enterprise that specializes in yeast biotechnology products manufacturing and related technical services, and the only high-tech enterprise and state-owned enterprise that focuses on biotechnology and owns advanced technology and equipments in the Corps. Founded in March, 2011, we primarily produce wheaten food yeast (for high-sugar flour and low-sugar flour), wine making yeast (for wine resistible to high temperature and wine at normal temperature), yeast extracts, and biological feed additives. Our products are widely applied in bakery food, fermented wheaten food, wine making, and animal nutrition among other sectors. With varieties and full specifications of the products, we can provide products of all specifications ranging from 12kg to 30 kg. Our flexible workshops allow the manufacture of products based on customers’ specific requirements. ...
·shengli biotechnology limited liability compa
·Discipline management
·To improve the efficiency of quality
·SHENGLI yeast participated in the eighth
CopyRight 2013 All Right Reserved XINJIANG SHENGLI BIOTECHNOLOGY CO., LTD 新ICP备14000212号
Add:NO.81, Tianyuan Road industrial District, 9th Agriculture Division of Corps, Emin County, Xinjiang Pho:+86-901-3359379 Fax:+86-901-3359379